L'ensemble di Montalcino | The Ear of Corn's Daughter| 33cl | 13%
 
 L'ensemble pushes the boundaries of taste. Not only the limit of the maximum achievable, because 13% vol is extremely heavy for a full malt beer. The boundary between beer and wine also blurs, because in order to arrive at this alcohol percentage, part of the fermentation takes place using wine yeast. Brewing and fermenting this unique beer requires a lot of time and attention. Partly because of this, we only make this beer once a year and it is launched on the market when the winter season begins. A perfect companion for the Christmas season! Wonderfully warming.
 
 L'Ensemble di Montalcino matures for about 1 year in Brunello barrels. Extra maturation and infusion of red wine and tannins from the wood provide a powerful and very balanced barley wine that can compete with the better (red) wines. Food pairing: Red meat, Dark chocolate, Hard spicy cheeses